Located in southern Normandy, this operation, taken over by sommelier Éric Bordelet after a long apprenticeship with big names in the restaurant business and in the wine world, is based on upper Brioverian schists, sedimentary rocks 3 billion years old.
"Granite" defines the rock where the roots of the pear tree plunge into the faults of granite. The root system of the pear tree in depth marks its minerality. This aspect is more present in this cuvée made from very old trees, with a blend of a maximum of varieties, respecting the vintage and organic farming.
This perry is accompanied by the great cuisine of noble products, as an aperitif before great white wines or at the end of a meal.
All the spirits offered are in stock and also available in our store at 3 rue Lucien Faure in BORDEAUX - Line stop B/7/32 Cité du vin
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Poiré Granit - Eric Bordelet 2016
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