CAORUNN Raspberry - Gin - 41,8%
Balmenach Distillery is located near Cromdale, in the Scottish Highlands, right in the heart of the Cairngorm National Park. It mainly produces Caorunn Gin. Caorunn is the Gaelic word for Rowan Berry, a celtic botanical that is core to the Gin. Caorunn is a small batch, quadruple-distilled Scottish Gin crafted by one man, Simon Buley. He uses only the finest pure grain spirit, natural Scottish Water and 11 botanical gin ingredients. The wild, foraged Highland botanicals are Bog Myrtle, Heather, Coul Blush Apple and Dandelion Leaf. They are added to the traditional Gin botanicals: Juniper Berries, Coriander Seed, Orange and Lemon Peel, Angelica Root and Cassia Bark.
Caorunn Raspberry Gin is handcrafted with Perthshire raspberries in their unique Copper Berry Chamber.